HEALTHY BANANA PANCAKES

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Usually on the weekdays I try to be healthy and not eat to much carbs and unhealthy fat. I do though always enjoy myself on weekends, sometimes a bit to much haha. But as I truly am a real ‘foodie’ I need to have a balance and not eat to much every day. So here is a perfect recipe for a healthy lunch or just when you are craving something sweet. It’s very easy to do these pancakes with just 2 ingredients because you don’t actually need to add vanilla powder if you don’t have it at home. It just gives that little extra sweetness.

 

For 1 serving:

1 banana
2 eggs
1 pinch of organic vanilla powder

1 teaspoon coconut oil or butter

DO THIS:
  1. Mash the banana with a fork in a bowl. Crack the eggs, sprinkle with the vanilla powder and whisk together into a sticky mass.
  2. Add the coconut oil into a frying pan. Add a portion of the batter into the pan to make small pancakes.
  3. Bake the banana pancakes on both sides on low heat.

Serve them with some greek yoghurt, sliced fruit or fresh berries, agave syrup and some coconut flakes. :)

SOO GOOOD!!!

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