Usually on the weekdays I try to be healthy and not eat to much carbs and unhealthy fat. I do though always enjoy myself on weekends, sometimes a bit to much haha. But as I truly am a real ‘foodie’ I need to have a balance and not eat to much every day. So here is a perfect recipe for a healthy lunch or just when you are craving something sweet. It’s very easy to do these pancakes with just 2 ingredients because you don’t actually need to add vanilla powder if you don’t have it at home. It just gives that little extra sweetness.
For 1 serving:
1 pinch of organic vanilla powder
1 teaspoon coconut oil or butter
- Mash the banana with a fork in a bowl. Crack the eggs, sprinkle with the vanilla powder and whisk together into a sticky mass.
- Add the coconut oil into a frying pan. Add a portion of the batter into the pan to make small pancakes.
- Bake the banana pancakes on both sides on low heat.
Serve them with some greek yoghurt, sliced fruit or fresh berries, agave syrup and some coconut flakes. :)