SPICY THAI RED CURRY NOODLE SOU

I’m so happy to get to cook with these fresh vegetables in Australia. So lucky! It makes such a difference with the cooking, so much more tastier and fun. Where I’m staying at Bondi Beach they have this amazing grocery called “Harris Farm” were they have all fresh vegetables and fruits. I think I’m there…

PLANT BASED CHOCOLATE AVOCADO COOKIES

These fudgy chocolate cookies are just so delicious! They’re so easy to make and you just need very few ingredients. These cookies are so yummy and suits perfect for you if you are on a healthier diet and you’re craving for something sweet or just for chocolate! While I’m traveling I really try to eat…

PINA COLADA CAKE

I love trying out new things when I cook or bake. While I’m home in Iceland I often miss the warm sun and the good weather haha so I always try to imagine I’m somewhere tropical. This cake is definitely inspired by the sun and the beach, I hope everyone knows what pina colada is…

VIETNAMESE NOODLE SALAD WITH CHICKEN

Okay, I’m gonna be honest. This salad was heaven, I couldn’t stop eating it and we finished everything, no left overs… As I thought we’re gonna have. It’s a super fresh salad, and you can chose what vegetables you feel like to have in your salad. This dish IS A MUST TRY and you will…

CARROT CAKE (VEGAN & GLUTEN FREE)

This raw, vegan and gluten free carrot cake is easy to make and taste so good! I really love regular carrot cake, it’s a big favourite but these are perfect if you want to skip the dairy and the gluten. Healthier choice! I recommend to use a food processor while doing this cake, otherwise you…

ORANGE POPPY SEEDS CAKE

You will see your batter getting curdled like the picture above, but don’t worry. It will be fine!Β So moist and delicious, definitely my favourite cake at the moment. When I was in Maldives we stayed at the most amazing resort and the breakfast buffΓ© they had was so good. And one thing I always ate…

CINNAMON “CHEESECAKE” WITH NUTELLA LAYER

A delicious vegan and gluten free cheesecake with a nutty base, nutella layer and a cinnamon “cheesecake”. The perfect cake you can store in the freezer and take out 20 min before serving. It’s not difficult to make, you just need to prepare two things. You need to soak the cashew nuts in water over…

AVOCADO SHAKE

I looooove Avocados, I have probably mention that many times before. I got so stuck on the “Avo shake” from “Joe & the Juice” awhile ago and bought it all the time. But I mean they use Vanilla milk, I have no idea what it contains but I thought I definitely can do a similar…

MY HEALTHY BRUNCH TABLE

How delicious doesn’t this look?! And it contains NO sugar, gluten or dairy. You can still eat a lot of good stuff while you’re on a diet. I’ve linked my recipes down below to the things I had on my healthy brunch table. :)   MY HEALTHY BREAD – Served with sliced avocado, poachedΒ egg, salt…

GRILLED SCAMPI WITH CHILI AND GARLIC MARINADE

I love these tasty grilled scampi! First time I tried these kind of scampi was in a tapas restaurant and I got stuck haha. Loved it and it’s not hard to do at all. I would say this is a perfect snack before dinner, as an appetiser. I promise your dinner guest will love it….

AVOCADO CHOCOLATE MOUSSE

The perfect chocolate dessert for the ones who are craving something sweet but still want to stay healthy. This rich chocolate mousse is actually good for you! It offers you healthy fats, fiber, and a host of vitamins. It’s also vegan and gluten free! So no excuses to not make this delicious dessert. ;) This…